New Years Eve Party Menu |
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- Canapés served with a glass of Cava
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- Soup with homemade bread
- King scallops with black pudding, cauliflower puree and rocket
- Wild mushrooms in a brandy and smoked paprika sauce on a herb bruschetta
- Crab and avocado filo tartlet with a caper and dill mayonnaise
- Smoked chicken, beetroot and feta cheese salad
- Served with homemade bread and butter
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- Lamb rump, served pink, with garlic infused mash potato and a rosemary jus
- Monkfish wrapped in pancetta with wild mushroom and asparagus fricassée, roasted new potatoes
- Pan fried duck breast, served pink, with sautee potatoes, and a cherry sauce
- Butternut squash, chestnut and blue cheese risotto
- Venison steak with fondant potato, damson and juniper compote
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All served with fresh vegetables
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- Warm pear frangipane with crème fraiche
- Sticky toffee pudding with toffee sauce and vanilla ice cream
- Lemon panna cotta with raspberry sorbet
- Chocolate and black cherry cheesecake with vanilla cream
- Selection of cheeses with biscuits, grapes and celery
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| We are happy to cater for any dietary requirements you may have, or for alternative vegetarian dishes, please phone to discuss. |
The New Years Eve menu is subject to a deposit of £20 per person. (Non refundable if cancelled within 48hrs of the date booked)
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